Ingredients : Red Lapacho (Tabebuiaavellanedae or also impetiginosa- cortex ) This product has been processed according to food standards.
Lapacho can be taken internally and its preparation is about 1 tablespoon (3 teaspoons) of Lapacho per 1 litre of water. The water is brought to the boil and allowed to simmer over a low heat - preferably covered for about 10 - 15 minutes. The following health claims are also allowed: Natural immunity -resistance Blood pressure Normal kidney function - excretion Microcirculation Relaxation - sleep Antioxidant Storage. Do not expose to direct sunlight. The product is not intended as a substitute for a varied diet. Not suitable for use by young children, pregnant and lactating women. Keep out of reach of children. Possible hypersensitivity to ingredients.
Contents 100gr
Made in the Czech Republic Country of origin. Brazil
